Friday, 8 September 2017

First local meal in Singapore are laksa spicy rice noodle and fishball dry mee pok flat noodle. Although I prefer fried carrot cake at Tampines round market, but its quite a distance from my home so I just brought another favourite local dishes like laksa and fishball Teochew noodle. 
Laksa
Fishball mee pok aka flat noodles dry.

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